Miss Mel celebrated her birthday with a delightful lunch at Piha on Auckland’s rugged west coast. We sat outside on a flawless summer’s day with a view of the jagged green hills surrounding the beach and ate brioche french toast with bacon and bananas. YUM. Oh french toast how I love your soft and crispy goodness.
I gave her a small gift of an oat and chamomile cleanser and have been riddled with gift giver’s panic ever since. Continue reading